Located in the South of France between Mediterranean sea and Atlantic Ocean, close to the famous Carcassonne city, we are a small traditional winegrower and our 25 acres vineyard is in our family since 1895.

Mourviels is the only red wine which associates Atlantic type  merlot-cabernet grape and Mediterranean grenache-syrah grape to obtain originals complexes aromas.

Our vineyard ground is formed with chalky white stone and marly clay on on the south, south-west hillside.

The climate which plays between the Mediterranean dry and warm sun and the freshness of Atlantic ocean, helps in the complete maturation of the grapes.

Our wine production combines modernism and ancestral know-how. A quarter of the wine is aged six month in French oak barrels and then assembled.

As we target the highest quality we have a relative low productivity of grape (35hl/ha). Our vineyard allows us to produce about 20,000 bottles of 75cl per year of our exclusive red wine with best quality-price ratio for export.

Technical information

Wine grape varieties
10% syrah, 20% merlot, 30% grenache, 40% cabernet sauvignon.

Vinification
In small contents, whithout mecanic intervention after "eraflage", manual "pigeage", micro-oxygenation, no "remontage" or "delestage", control of temperature for fermentation 23°- 26°,
Five weeks  in chambers, soft "pressurage" (press) and partly aged in French oak barrels.

Color
Nice deep "robe" whith grenat (dark red) reflects, crystalline aspect.

Nez (smell)
Intense smell of red fruits and "confit" (candied), cherry, kirsch, yellow plum.

Bouche (taste)
Generous attack round and "grasse "(fat).
Complex aromas of evoluted cherry, cocoa, spicy touch.
Nice structure, tannins fondus (harmonious).
Final "ample" (rich)

Other information:
Color red
Alcohol: 14°
Bottle: 750ml 
Packaging: 6 and 12 bottles cartons
Bottled only at Mourviels cellar (Aude - Languedoc - France)

We welcome overseas customers orders and visits