Alsace Riesling wine

Riesling is the most elegant grape of the Alsace region. It gives dry, neat, graceful and well-balanced wine. Riesling is known to be the finest Alsace wine.

Riesling is brilliant with fish, shell-fish, poultry, cold meat and famous Alsatian dishes such as sauerkraut or smoked ham.

Do not confuse with the German Riesling which is a sweet wine.

Riesling wine information:

Name:	Riesling AOC - Appellation Alsace Controlee
Location:	On the Rhine valley
Soil:	Limestone Clayey-limestone
Grape:	Riesling
Type of wine:	Elegant dry white wine
Age:	up to 5 years (5 to 15 years for grains nobles Riesling)
Vintages: (recommended)	Consult us
Riesling Aromas:	Mineral Rose Peach stone Melon sometimes
Riesling and Food:	Fish (recommended) Seafood and Shellfish Sauerkraut Coq au Riesling
Cheese: examples	Morbier (young Riesling) Parmesan Next: Gewurztraminer